Motorino Pizzeria first started at Brooklyn and this East Village pizza place has New York Times food writers hailing it as the best authentic Neopolitan Italian pizza restaurant in New York. Owned and operated by Belgian-Italian born chef Mathieu Palombino who makes Neapolitan-style pizza in wood ovens imported from Italy. Motorino has multiple outlets in New York, two in Hong Kong and Manila, one in Singapore, and unveiled last December, its first restaurant in Malaysia.
Besides that, it was honor to meet the Belgian-Italian born chef Mathieu Palombino who is also the owner of this restaurant. Mathieu Palombino explained that all the Motorino pizzas were freshly baked on wood and used the same main ingredients such as tomato paste and olive oil which was imported from Italy.
These Neapolitan pizzas are not crispy pizza crust, they are soft and chewy due to a specific finely milled pure wheat flour with no additives.
Napoli Pizza's five main features
1. Bake pizza at 800-900 Fahrenheit
2. Baptize pizza every 60-90 seconds
3. Pizza at the bottom is more chewy
4. 12-inch flying saucer pizza
5. Dough, sauces and cheese are well-balanced
Before I show you the pizza, allow me to introduce the appetizers then following the main course. Can't wait to share with you all...
Roasted Chicken Wings
Roasted Chicken Wings (3pcs) Member: RM 18 | Non-member: RM 20 |
Motorino's Meatballs
Motorino's Meatballs (3pcs) Member: RM 24 | Non-member: RM 26 |
Amatriciana Pizza
Amatriciana Member : RM 48 | Non-member: RM 53 |
Pepperoni Pizza
Pepperoni Member: RM 58 | Non-member: RM 63 |
Magherita Pizza
Magherita Member: RM 43 | Non-member: RM 48 |
At last but not least, the most craving part is the dessert. The Motorino's Tiramisu was generous with the chocolate, and the cream is less whipped, more dense, made for a velvety mouthful. Muackss.. can I have another one please? LOL!
Tiramisu Member: RM 15 | Non-member: RM 17 |
Attention, I am giving away 5 pcs of Motorino RM 50 cash voucher. All you need to do is just follow the steps as below. I'll be announcing the lucky winner on 30/10/2017. So, good luck people!!!
It's simple. Just follow the instruction below:
1. LIKE Angie Tangerine & Motorino Malaysia official Facebook page.
2. Share on your timeline and tag along with 3 of your friends. (Remember to post as public)
3. Write "DONE" at the comment box on my FB Motorino's post page with your name and email address at the comment.
* T&Cs apply. (Attention: Your entry will be forfeited if you did not like both the official page).
* Contest runs from 07 October till 30 October 2017, 11:59 pm GMT.
* A winner will be chosen randomly and announced on 31 October 2017 at 12 noon GMT via Angie Tangerine official page.
* Voucher is only valid at Motorino Pizzeria Sky Avenue & available for food and beverage.
* Voucher cannot be redeemed for cash and not being used for any other discount offer.
* Validity of the voucher cannot be extended and not to be used in conjunction with other food promotions.
A group photo at Motorino Pizzeria, Sky Avenue |
Level 1, SkyAvenue,
Resorts World Genting,
69000 Genting Highlands Resort,
Pahang, Malaysia
Operating Hours: 11AM –10PM
Phone: +60 3-6105 9182
Facebook: Motorino Malaysia
Instagram: @motorinomalaysia
Website: Motorino Pizza
THANK YOU!!!
Delicious pizza
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